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Cheese & sausage

Andrea
 In the daily local street market in Ortigia (old Siracusa) there's my favourite cheese maker
  Andrea is really a kind and funny person
He is always so generous and it's impossible to cross the market without tasting all its specialities
My tourists, who came there with me, still remember those wonderful flavours!

 
  
Smoked cheese and riped cheese underground, and dried sausage with wild fennel seeds....
Hmm che bontà!!!!!!!!!!!








Andrea has become so famous that  tourists sign its delicious provolas

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