Sicula sugnu

Sicula sugnu: a voyage into my Sicily with the same surprise and curiosity as if Eva came here now!!!

giovedì 11 novembre 2010

Still artichokes

It's still time for artichokes!
There are innumerable recepies to cook artichokes , here in Sicily.
Mammy today has called me and told me she has prepared artichokes as usual. As usual? Yes, my Mom's favourite recipy is cooking artichokes in a pan after having stuffed each with: toasted minced bread, piece of garlic, local cheese, presley, black pepper and olive oil and salt.
Please don't forget on the fire as I did once!!!!Mamma mia..........overburnt!!!!!!! a disaster!

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